どら焼き-Dorayaki

材料：ヘビークリーム、卵2個、1カップ小麦粉、蜂蜜、砂糖、重曹、ふやかした豆

 재료: 헤비크림, 2 계란, 1컵 밀가루, 꿀, 설탕, 베이킹소다, 불린콩

Ingredients: heavy cream, 2 eggs, 1 cup flour, honey, sugar, baking soda, soaked beans

 I soaked the red beans over night to shorten the cooking process.

In a pot, I boil the water (beans in) for 10min and repeated this process for 3 time.

 Let's make whipped cream~

In a heavy cream add some sugar.

 After the whipped cream is ready, put it in the freezer

 Now, Let's make the batter. Crake two eggs in a bowl.

 Add about a table spoonful of sugar.

 I also added about a teaspoonfup of honey

 mix well~

 Add baking power

 sift the flour (1cup)

 I checked the beans. My beans wer heated for an hour, and I added some sugar.

 I mashed them with a fork with very low heat and dry the excess water

This is call Tsubushian (潰し餡)

 Let's make the pancake~ grease the pan with cooking oil

 cook it with VERY low heat!

 If you have a nice and peaceful mind, you will be able to see a smiley face and a heart~

 Two dorayaki from left: cream anko

First right dorayaki: Tsubushian (anko?!)