Low Fat Original Cheesecake and Blueberry Cheesecake

On my way to school, I watched cooking channel from YouTube.

I decided to make cheesecake :)

Of course, I won't make regular cheesecake and here is the story..

 

 材料：クッキー、フィラデルフィアクリームチーズ、ベリーヨーグルト、砂糖、卵、Vanilla Abstract、ブルーベリージャムと小麦粉

Ingredients: cookies, Philadelphia cream cheese, berry yogurt, sugar, eggs, Vanilla Abstract, blueberry jam and flour

 I cut my one stick of butter into 1TBSP, 1TBSP, and 3TBSP

 I broke my chocolate cookies

 Let's break my vanilla cookies

 Melt the 1TBSP butter for each cookie crumbs

 Add each cookies into the melted butter

 Now I seperated cookie crumbs into the cup cake mold

 I baked only the cookies for 6min with 350F.

Oh... I missed one at the corner~!!

 

Let's make blueberry cheesecake!

 I added about 1.5 Tbsp of sugar into the half soften cheesecake

 Added little bit of Vanilla Extract

 Added half beaten egg

 I added half berry yogurt

 Mix them all~ Don't over mix it!

 When it's all mixed, I added some blueberry jam juice~

 

Let's make original cheesecake!

 Same with the blueberry without the yogurt and jam.

 I transferred my batter into the cupcake mold.

For my blueberry cheesecakes, I made blueberry swirls.

 Let's bake them!

I baked 350F for 15min first and took out the original cheesecakes

and baked the blueberry cheesecake another 6min.

The blueberry cheesecakes have more moist than the original, so I had to bake little longer!

 They are cooled now~

 Close up~

This is my blueberry cheesecake close up~ :)

 

I tried the original cheesecake and it was so good!

I baked them just now (12am) so only tried one,

but I will pack the blueberry cheesecake to school tomorrow and taste it!

成功！성공! Successful cooking!